I didn't even know that St. Louis has it's own style of pizza until tonight.
Since it's about 29 degrees outside and I'm exhausted, I decided to just order some local food from a place called Imo's pizza.
St. Louis style pizza is super thin, almost like a cracker, and it has a different kind of cheese on it than regular pizza. I think the cheese is called Provel. It's tangy but good.
Overall, I liked it. Plus, they delivered it right to my hotel room.
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